Chocolate Milk

Chocolate Milk

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes

Servings: 2 

Ingredients

  • 2 cups milk of choice
  • 4 tbsp cocoa powder
  • 4 tbsp stevia
  • 1/2 tsp Vanila Extract
  • Pinch Kosher Salt
  • Whipped Cream: 2 cups heavy cream, 1/4 cup powdered stevia or erythritol, 1tsp vanilla extract

Instructions

  1. Place all ingredients in a blender and blend until everything has combined.

  2. Freeze your mixing bowl for at least 15 minutes. 

  3. Once chilled, using a stand mixer, whip together whipped cream ingredients on medium speed, until medium peaks form. 

  4. Pour your chocolate into 2 glasses, top with generous amount of whipped cream and sprinkle some cocoa powder on top.


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